Michigan Researchers Say Cheese triggers same part of the brain as hard drugs

Researchers from the University of Michigan have revealed that cheese contains a chemical found in addictive drugs.

Using the Yale Food Addiction Scale, designed to measure a person’s cravings, the study found that cheese is particularly moreish because it contains casein.

The chemical, which is found in all dairy products, can trigger the brain’s opioid receptors, producing a feeling of euphoria linked to those of hard drug addiction.

500 students were asked to complete a questionnaire to identify food cravings, as part of the study, with pizza topping the list as the most addictive food of all.

In addition, they found that the top-ranking foods on the addiction scale were those containing cheese.

Scientists studying dairy products found that in milk, casein has a minuscule dosage. But producing a pound of cheese requires about 10 pounds of milk — with addictive casein coagulating the solid milk fats and separating them from the liquids.

As a result the super-strength chemical becomes concentrated when in solid dairy form, so you’ll get a higher hit of addictive casein by tucking into a cheese sandwich than you will in your morning bowl of cereal.

SOURCE

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